We love this coffee for its uncannily smooth character. Made from wild Arabica beans from high-elevation hills of Tamil Nadu, this coffee is brimming with dense notes of roasted nuts and dark fruit. It’s rich and quite robust but impressively soft and easy on the palate. Delicious as it is, it accommodates a splash of milk and sweetener beautifully.
Keya Khada Masala blends are whole spice mixes, handpicked in the right proportion by expert chefs, gently blended and coarse ground to unlock taste and