A drink that otherwise finds its origin in Eastern European countries, now finally finds its way into Mumbai! Made with organic beetroots, our Beet Kvass is made using a natural fermentation process by introducing live culture into a base mix of beets, water, and Himalayan pink salt. As is with our kombucha range, regular consumption of this drink works wonders for the gut. As this drink is made with beets, regular consumption also helps in reducing inflammation and keeping your blood sugar in check!
Bombucha is India’s leading fermented foods & beverages brand. Get handcrafted Kombucha, Coconut Water Kefir, Gingerale, Beet Kvass, Korean Kimchi, Cabbage Sauerkraut and other gut-friendly pickles.
This rock salt is an unprocessed, unrefined and unbleached, which is a good source of naturally occurring minerals. It promotes healthy metabolism within the body