Thandai is a very popular drink in North India made especially during Mahashivratri and Holi. NBs Badam Thandai masala is prepared by using spices and saffron that elevate the flavour of this refreshing drink. Bholanath Ji, the founder, prepared Thandai Masala 90 years back and the tradition has been carried forward by his sons, grandsons and great-grandsons. Just try it to experience the magical taste.
CashewsÂ are a kidney-shaped seed sourced from theÂ cashewÂ tree. Cashews provide an excellent source of protein. Cashews are cholesterol-free and a great supply of