There are few things more sacred to an Indian tea lover than the recipe of their masala chai. We have made this blend with our favourite recipe. Cloves, black peppercorns, decorticated cardamom pods, crushed cinnamon and ginger come together in this blend along with a high-quality Assam CTC to produce a spiced chai that is as good as it gets. Accommodates milk/lemon and sugar/honey.
Catch Dal Makhani Masala adds a sweet and savoury aroma and taste to your simple dal recipe, turning it into an instant delicacy. Ingredients sourced