Brown Chana is extremely high in protein and provides a nutritional meal. It contains a low glycemic index and is a good protein selection for people with diabetes. It is a variation of the commonly found chickpea but it is smaller in size and dark brown in color. It is generally is utilized in curries and used to create besan flour. It is consumed boiled, fried and sprouted.
Organic Powder Coriander is derived from pure and natural coriander seeds. It is primarily used to add fragrance and taste to the recipes. It is