Rich in proteins and whey, Ghee or clarified butter produced by Nandini is a pure substance that is derived from a simple process that involves boiling the butter and draining the buttermilk at the end of the boiling process. This dairy product contains a strong protein element in terms of whey and casein, as well as milk solids like lactose. The clarified butter or Ghee is also rich in Vitamins like A and K, which aids in the lubrication of joints and better digestive health.
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