Idli rice is used extensively to make Idlis. Idlis are a great source of carbohydrates and protein hence provide energy to the body. Make these healthy idlis much tastier and delicious by using Rice Idli. Ferment idli rice along with urad dal, steam the batter to make fluffy, soft, healthy and mouth-watering idlis than before. They are hygienically packed while maintaining strict quality standards.
Isvaari Black, white, and green peppercorns are all the same seed of the same plant. The colour variation is from the various stages of development