Idli rice is used extensively to make Idlis. Idlis are a great source of carbohydrates and protein hence provide energy to the body. Make these healthy idlis much tastier and delicious by using Rice Idli. Ferment idli rice along with urad dal, steam the batter to make fluffy, soft, healthy and mouth-watering idlis than before. They are hygienically packed while maintaining strict quality standards.
Mixed dal or pulses are a wholesome addition to your diet. The organic staple has high fiber content that helps in lowering cholesterol, high protein