Momzie Black Pepper is a flowering vine in the family Piperaceae. It is also known as a peppercorn that is dried and used as a spice and seasoning. It is a healthy food that contains antioxidants, antimicrobial potential and gastro-protective modules. Black Pepper is also known as the â€œking of spices” that is used in many cuisines. It has a sharp, pungent aroma and flavour.
1. They are of superior quality.
2. It is consistent in taste, aroma and quality.
3. It is full of antioxidants, antimicrobial potential and gastro-protective modules.
4. This spice is easy to use in many savoury dishes.