Looking for a high-quality extra virgin olive oil? Look no further than La Espanola! Our oil is made from the finest olives, picked at the peak of ripeness and cold-pressed to preserve its flavor and nutrients. La Espanola Extra Virgin Olive Oil is perfect for dressing salads, dipping bread, or cooking. Its rich, buttery flavor will enhance any dish. And because it’s made with 100% pure olive oil, you can be sure you’re getting all the health benefits that olive oil has to offer.
Extracted from sparkling Spanish olives, our one hundred% natural Extra Virgin Olive Oil belongs to the highest best class in the enterprise. By prioritizing sparkling components throughout the journey from tree to table, we keep the oil’s robust and delightful taste. Bold and exquisite, La Espanola Extra Virgin Olive Oil adds a complete and fruity taste and aroma to your meal. With a moderate peppery zest and first-rate bitterness, La Espanola Extra Virgin Olive Oil is delicately spiced and smelly, lingering at the tongue in a balanced end.
La Espanola Extra Virgin Olive Oil is a flexible staple for all kitchens. Whether you very own a commercial enterprise or are cooking at home, our full range of formats offers the proper size for you. The fantastic taste of La Espanola Extra Virgin Olive Oil makes it the suitable addition to any salad, an ideal base for dressings and dips, and a lovely enhancement to soups and sauces.
Not only is our olive oil delicious, but it’s also packed with health benefits. Extra virgin olive oil is rich in antioxidants and healthy monounsaturated fats, both of which can help improve heart health. Additionally, olive oil has been shown to have anti-inflammatory properties and can even help protect against cognitive decline.