Moong Dal is a healthy choice. It has high fiber content and a negligible amount of cholesterol and fats. Moong Dal is full of iron, calcium and protein. Along with these nutrients, a bowl of Moong Dal also contains dietary fibers, sodium and all the other nutrients that are required for your body.
White pepper is used mostly as a direct spice. Black pepper is used in a wide variety of foods, particularly meat products, while white pepper
