Khus KhusÂ also known as poppy seeds is obtained from the opium plant and has culinary uses. They have a peculiar nutty taste, they are highly recommended when you need to add a nice aroma to any cuisine. They are very tiny seeds, much smaller in size than mustard and are both dull white and black in colour.
Behold this colourful blend of all things â€˜Pepperyâ€™. Featuring, in this symphony of flavour, is a host of different peppers â€“ Black, White, Green, Pink,