Coriander, Gramdhal, Turmeric, Chilli, Aniseed Salt, Nutmeg, Fenugreek, Cumin seed, Garlic, Star anise, Black pepper, Dry ginger, Cloves, Cinnamon, Cardamom.
Boost is one of India’s leading Malt-based foods, fortified with a combination of micro-nutrients that are known to be essential for oxygen utilization of the
