Sri Sri Tattva Curry Leaves Powder is made by grinding dry curry leaves into a fine powder. It has a characteristic flavour, once cooked it gives a sharp bite and a nutty aroma. It can be used in many ways and has a number of health benefits. It is packed with vitamin A and C, also contain antibacterial, antifungal, anti-inflammatory and antioxidants. This powder is good for digestion and promotes insulin secretion. It can be added to salads, chutneys, and spices. Curry Leaves add a lot of nutrition to your salads chutneys, and spices. Excellent taste enhancer. Strong aroma. Hygienically processed.
Raw rice is grown without the usage of any chemical pesticides and hence has great taste and aroma. It has an excellent source of protein